Agriculture Commodities
- Organic Ingredients
- Dairy Products
- Maltodextrins
- Non-GMO
- Dextrose monohydrate, d-glucose powder, non-GMO
- Glucose syrup solids, non-GMO
- Glucose syrup, non-GMO
- Fructose-glucose syrup, F50, non-GMO
- Stabilized waxy corn starch, non-GMO
- Maltodextrin, non-GMO
- Corn starch, non-GMO
- Crystalline fructose, non-GMO
- Sunflower fluid lecithin, non-GMO
- Canola oil, non-GMO
- Sunflower oil, non-GMO
- Soy oil, organic (crude or refined)
- Potato starch, non-GMO
- Rapeseed lecithin, fluid, non-GMO
- Specialty Items
- Sunflower oil, high oleic, organic
- Soy oil, organic (crude or refined)
- Olive oil, extra virgin, organic
- Organic Canola Oil
- Baking powder (70% organic)
- Glycerin, USP grade, organic
- Castor oil, organic
- Soy lecithin, organic
- Coconut oil, organic
- Annatto color, organic
- Beet root color, organic
- Turmeric color, organic
- Sunflower protein, organic
- Starches
- Sweeteners
- Yeast Products
- Palm Oil Products
- Soy Products
- Sugar
- Raw Brown Cane Sugar ICUMSA 600-122
- Beet Sugar
- Cane Sugar ICUMSA 100
- ICUMSA 45
- Cane sugar, organic
- Glucose syrup solids, DE 29, organic
- Glucose syrup solids, DE 39, organic
- Glucose syrup solids, DE 97, organic
- Agenabon: glucose syrup, organic
- Raw Sugar
- Dextrose monohydrate, d-glucose powder, organic
Raw Sugar

Raw Sugar is minimally processed cane sugar. Unlike white or brown sugar, it has a high molasses content. Use as an alternative to white or brown sugar. Raw sugar is the product of the first stage of the cane sugar refining process, and as a result it has some very distinctive characteristics.
DETERMINAND (UNITS) | SPECIFICATION |
---|---|
Pol (°Z) | ≥ 99.3°Z |
Oven Moisture (%) | ≤ 0.18% |
Conductivity Ash (%) | < 0.20 |
Invert/Reducing Sugars (%) | ≤0.25% |
Starch | ≤ 250 ppm |
Fines | ≤ 25% |
Specific Grain Size | 0.5mm – 0.7mm |
Cereal
Baking
Confections
Savory items